Villa Verde DOS

Villa Verde Dominican Restaurant is a family owned business focused on serving our community of Greenville, NC, rather than just making money off of our community.
After operating a popular food truck for a year, Yordanys and Eridania Bastardo opened the restaurant at 2601 E. 1oth Street in August 2015.
The menu of Dominican specialties includes Pernil Plate with slow-roasted pork shoulder; Asopao, a hearty gumbo-style stew; Mofongo, mashed green plantains with garlic topped with a choice of meat or seafood; Chivo, authentic Dominican stewed goat meat; Cuban pressed sandwich; grilled Churrasco skirt steak marinated in pineapple juice and cilantro; and a Surf and Turf entree with filet mignon medallions and lobster. A Saturday brunch offers traditional Dominican breakfast fare.
Villa Verde was voted Best New Restaurant in Greenville by readers of The Greenville Times in 2016.
We are committed to Jesus Christ, and, because of that, are willing to work hard to make sure we offer the best quality food possible. Due to our commitment to our community, we believe in something bigger than just making money and that's why we will always offer affordable prices.
We look forward to having you dine with us at Villa Verde and experiencing authentic Dominican cuisine that has been passed down from our mothers and grandmothers.
Visit our website http://villaverderestaurant.com to learn more about our menu and our history.